Dalam Artikel Ini:
Bilangan orang: 15 toasts
Senarai ramuan
- 1 timun
- 1 tin kecil salmon (112g berat bersih disalirkan)
- 1 sifat swiss kecil
- 1 sekumpulan chives
- ½ lemon
- garam dan lada
Masa penyediaan: 20 minit
resipi
Basuh chives.
Keringkan dan pahat ia.
Sapu setengah lemon.
Tuang salmon yang disalirkan ke dalam mangkuk kecil. Keruntuhannya sebagai halus mungkin.
Tambah sedikit Swiss dan campurkan.
Tambah dua sudu jus lemon dan chives chives.
Garam dan lada secukup rasa.
Basuh timun itu. Kupas dengan menghembus, meninggalkan satu kumpulan dua kulit.
Dihiris nipis, tetapi cukup tebal untuk berkhidmat sebagai roti bakar (½ cm tebal).
Menggunakan satu sudu teh, biarkan separuh kepingan timun.
Kemudian tutupnya dengan separuh lagi.
Hidangkan sejuk sebagai aperitif.
nasihat
Jika anda tidak mempunyai salmon dalam tin, anda boleh menggantikannya dengan tuna.
FAQ - 💬
❓ How do you make salmon mousse?
👉 Add the sour cream or cream cheese, lemon juice, salt, and dill and blend again until well combined. With the machine running, slowly pour in the gelatin mixture and blend until smooth and creamy. Then, transfer the salmon mousse to a medium serving dish or a loaf tin lined with cling film. Smooth the top and cover with more cling film.
❓ How do you make a salmon sandwich?
👉 In a large bowl, mix salmon, celery, green pepper, onion, dill, mayonnaise, yogurt, lemon juice until well combined. In a sauce pan, melt the cream cheese over medium-low heat. Reduce heat to low, add the tomato soup or tomato sauce and continue cooking, stirring constantly, until the mixture is smooth and creamy.
❓ What does salmon mousse taste like?
👉 Delicious: The salmon mousse has a smooth and velvety texture and a delicate and refreshing flavor. The smoked salmon adds some saltiness and smokiness, while the lemon juice and dill add some tanginess and freshness. The cream cheese adds some richness and creaminess, making the mousse more satisfying.
❓ What to eat with salmon mousse?
👉 Serve salmon mousse with sliced avocados, celery sticks, lettuce leaves, tomatoes, olives, slices of baguette, and/or crackers. *The % Daily Value (DV) tells you how much a nutrient in a food serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.